Global SPX FLOW

Global Website

Americas

Asia - Pacific

APV

Global - English

Asia - Pacific

Europe

Ultrafiltration (UF) - SepStream

  • APV Ultrafiltration SepStream UF

    APV_Membrane_SepStream_UF

Image 1of 1
  • APV Ultrafiltration SepStream UF
MULTIMEDIA
video player
Product Type:

membrane filtration systems

For milk and whey protein concentration
 
We are here to help
Find your local representatives within your region for product inquiries.
CONTACT US

Ultrafiltration for concentration of milk or whey is widely used in the dairy industry. UF concentration is used as a concentration step in the process of making different whey or milk powder products. Also different fresh cultured cheeses like cream cheese, Feta and Queso Fresco can be produced by UF concentration with a substantially higher yield.

Field of application

  • Protein standardisation
  • Milk protein concentration (MPC)
  • UF cheese and whey protein concentration (WPC)


Advantages

  • Proven components and system design
  • Proven membranes for any dairy application
  • High performance and long membrane lifetime
  • High-quality engineering, standardised system
  • Speed controllers on all motors
  • Optimised utility consumption
  • Pre-assembled in our workshop
  • Operator- and maintenance-friendly