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AMF

Processes

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AMF - Anhydrous Milk Fat

DESCRIPTION

Cream separation into anhydrous milk fat and buttermilk by: cream concentration, homogenization, AMF/buttermilk separation, and AMF polishing. Hot or cold processes. Also the peripheral processes of removal of FFAs by neutralization, fat recovery, storage, and packing.



PLANTS/PROJECTS PRODUCING AMF

Edgecumbe
Te Rapa