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Instant Infusion UHT (SII)

Product Type:
Systems / Ultra High Temperature

Ultra-short, high-temperature treatment with precision-controlled holding time.

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Features

Infusion plant designed for very fast heat treatment and ultra-short, precision-controlled holding time.

Advantages

  • Gentle and accurate heating in the infusion system
  • Fast heating 1112°F (600°C)/sec.
  • Efficient bacteria spore kill rate
  • Up to 70% less vitamin loss
  • Precision-controlled holding time down to 0.09 sec.
  • Very low chemical change
  • Superior product quality
  • High product flexibility
  • Low fouling rate
  • Long operating time between CIP
  • Operator friendly
  • Pre-assembled and factory tested
  • Optional design, according to ASME, 3-A
Key Applications

Field of application

  • Baby food
  • Milk concentrate (max 58% TS) for spray drying
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Thermal Processing Technology ID-6751 GB